The Power of Personalised Nutrition: Unlocking Optimal Health
Discover how personalised nutrition can transform your health. Learn about the unique approach that combines valuable data about you and more. Introduction Personalised Nutrition. In a world where health and wellness are at the forefront of our minds, finding a holistic and effective approach to achieving optimal health is paramount. Imagine having a seasoned specialist Dietitian with 26 years of experience who can piece together your health puzzle using personalized nutrition. In this blog, our founder Gillian Killiner explores the innovative world of personalized nutrition and how her expertise in this field can revolutionize your journey towards optimal health. Understanding Personalised Nutrition Personalised nutrition is not a one-size-fits-all approach. It’s a tailored strategy that takes into account your individuality, including factors like genetics, lifestyle, and health status. Our specialist 121 Dietitian’s take personalized nutrition to the next level by treating each individual as a unique jigsaw puzzle, utilizing data from questionnaires, food diaries, fluid intake, blood test results, lifestyle, exercise stress levels and genetics if so required. The Benefits of Personalised Nutrition The Reality Investing in our appearance is a common practice nowadays. People are willing to spend significant amounts of money on clothes, shoes, haircuts, dental procedures, cosmetic treatments, and more. They do all this to ensure they look their best and enjoy various social activities like trips, parties, and nights out. However, it is essential to recognize that despite all the fun and excitement these experiences bring, health problems can still persist behind closed doors. These issues can greatly impact one’s quality of life by disrupting sleep patterns, lower our mood, increase our anxiety and hindering productivity at work. While indulging in these enjoyable activities is certainly important for our well-being and happiness, it’s equally vital to prioritize our health. By finding a balance between self-care and maintaining a healthy lifestyle, we can ensure long-lasting benefits that go beyond fleeting moments of pleasure. We have all gone through periods of illness, whether it’s just a temporary episode or a prolonged state of poor health. It can be quite an unpleasant experience that nobody wishes to encounter. I personally have had the unfortunate experience of going through such a phase in my life, and it has fueled my deep passion for helping others overcome their health challenges. Why Personalised Nutrition? Upon witnessing the significant impact on my own health, as well as that of thousands of patients who have benefited from our programs, it has become evident that a common theme is prevalent. Specialisms. Becoming a specialist in a particular field is indeed incredible. Drawing from my experience working in Haematology and Oncology, I have witnessed firsthand the benefits it can bring. However, it is important to acknowledge that specialists may not always possess the necessary skills to address all the diverse needs of an individual. This limitation can be concerning and hinder optimal outcomes for those seeking assistance. With our tailor-made programs, we leave no aspect untouched. We believe in comprehensive assessments and solutions that address every possible factor contributing to your well-being. Your journey towards better health is our utmost priority, and we are committed to leaving no stone unturned in finding the best approach for you. How It Works Embracing the Future of Health Personalised nutrition isn’t just a trend; it’s the future of health and wellness. As our understanding of genetics and individual responses to foods deepens, this approach will continue to evolve, unlocking new levels of vitality. Conclusion In a world where generic health approaches often miss the mark, personalized nutrition stands out as the ultimate solution. Our team, led by our experienced Dietitian Gillian Killiner RD, recognizes that you are not just another patient – you are an individual with unique needs waiting to be understood and addressed. Empower yourself with the extraordinary benefits of personalized nutrition and seize control of your journey towards optimal well-being. If you want to book your programme TODAY we would love to help you. You can book a 121 Dietitian Programme today by clicking on the link below If you have enjoyed this blog we would love you to share this with your family and friends on your social media channels. Do visit our YouTube Channel for more on keeping your health optimal. If you are interested in how I overcame my Thyroid Autoimmune Condition do check out the About section below Before you go please check out our 121 Dietitian Shop created specifically for optimising your health. Gillian x
Weight Loss – are you struggling?
The Complexities of Weight Loss: Hormonal, Stress-related, Dietary, and Exercise Factors In the quest for successful weight loss, numerous factors can act as barriers, hindering progress and leading to frustration for many individuals. As experienced Registered Dietitians, we understand that weight management is not simply about counting calories. Rather, it involves a deeper understanding of the intricate interplay between hormones, stress, diet, and exercise. In this blog, we will touch on the reasons why some people struggle to lose weight successfully, exploring the complexities that underlie this challenge. Weight loss and Hormonal Imbalances Hormones play a pivotal role in regulating various bodily functions, including metabolism and appetite. Several hormonal imbalances can negatively impact your weight loss efforts. For instance: a) Insulin resistance: Insulin is a hormone that regulates blood sugar levels. When cells become resistant to insulin, it becomes harder for the body to process glucose efficiently, leading to weight gain and a potential risk of developing type 2 diabetes and resistant weight loss. b) Leptin and Ghrelin: Leptin is responsible for signaling satiety, while ghrelin stimulates hunger. Hormonal disruptions in this delicate balance can result in overeating and a decreased ability to feel full, making weight loss a challenge. c) Thyroid disorders: An underactive thyroid (hypothyroidism) can lead to a slowed metabolism, making weight loss more difficult. Gillian herself has no thyroid function and overcame her issues with her nutrition, medical knowledge, and research (Gillian’s Story). Stress and Cortisol in Weight Loss Chronic stress triggers the release of cortisol, commonly known as the “stress hormone.” Elevated cortisol levels can contribute to weight gain, particularly around the abdominal area. We see this in so many patients who just can’t switch off at night but have ongoing fatigue. Emotional eating triggered by stress or seeking comfort can result in overeating, hindering weight loss progress and fueling a cycle of dissatisfaction and anxiety about losing control. Poor Diet Choices A diet lacking in essential nutrients and filled with processed foods, high in refined sugars, and unhealthy fats can sabotage weight loss goals. Interestingly those who have been a slave to the sugar-free, fat-free food camp can also be impacted with weight gain instead of weight loss. Such diets often fail to provide the body with the necessary nutrients for optimal metabolism and energy levels. Poor diet can change gut bacteria negatively and impact the gut-brain connection. Additionally, fad diets that promise rapid weight loss tend to be unsustainable. They can lead to a cycle of weight regain and feelings of guilt, failure, and misery. Weight Loss and Lack of Exercise Physical activity is a critical component of successful weight loss. Regular exercise not only helps burn calories but also boosts metabolism, preserves lean muscle mass, and enhances overall mood and well-being. A sedentary lifestyle, on the other hand, can contribute to weight gain and exacerbate hormonal imbalances. Paying a large sum of money for a personal trainer or gym membership is actually not necessary. Engaging in free activities that are easy to do regularly is much more beneficial than pushing oneself to the limit at odd hours of the day, risking injury or being unable to sustain the routine due to time constraints, fatigue, or financial limitations. Underlying Medical Conditions As discussed in my last blog certain medical conditions, such as polycystic ovary syndrome (PCOS) and Cushing’s syndrome, can impact weight management. Addressing these conditions by working with a Dietitian and a medical specialist is vital for successful and sustained weight loss. Weight loss and Emotional and Psychological Factors Weight loss is not solely physical but also an emotional and psychological journey. Past traumas, low self-esteem, and negative body image can influence behaviours related to food and exercise. Believing in your worthiness and capability to tackle these issues with the guidance of a dietitian, along with addressing any psychological factors through counseling or therapy if necessary, can promote long-lasting weight loss success. Conclusion As registered Dietitians, we understand that successful weight loss goes beyond a one-size-fits-all approach. Hormonal imbalances, stress, the wrong messages in the media or by well-meaning friends and family, poor dietary choices, and a lack of exercise can all act as barriers on the road to achieving weight loss goals. Recognizing the complexity of these factors and tailoring interventions to suit individual needs is crucial for promoting long-term success. 121 Dietitian have helped thousands turn their lives around. We work with you as an individual and treat you like a puzzle, piecing you back together. We truly love educating, supporting, and providing a holistic approach to health and well-being to create a healthier, happier, and more sustainable weight loss journey. So, what to do next or for anything else.. If you’re seeking support for weight loss, dietary health, or any other concerns, we’re here to help. Whether you want to improve eating habits, design a nutrition plan, or address hormonal health or sugar addiction, we’ve got you covered. If you’re unsure about the right program to choose, please reach out. We’re eager to assist you, your family, or friends with any nutrition-related questions, no matter how big or small. If you want to book your programme TODAY we would love to help you. You can book a 121 Dietitian Programme today by clicking on the link below Please share this blog with your family and friends on your social media channels. Do visit our YouTube Channel for more on keeping your health optimal. If you are interested in how I overcame my Thyroid Autoimmune Condition do check out the About section below Before you go please check out our 121 Dietitian Shop created specifically for optimising your health. Gillian x
Cholesterol: Dispelling the Myth and Unveiling the True Culprits of Poor Heart Health
For decades, cholesterol has been portrayed as the bad guy behind heart disease and poor health. However, it has also been known for many years that cholesterol and especially consuming cholesterol foods are not the true culprit. As a dietitian committed to promoting natural foods and supplements for optimal health, it is essential to explore the link between blood cholesterol, high-sugar diets, and processed seed oils among other contributing factors. This blog hopes to provide some debunking around the cholesterol myth and highlight the true contributors to heart disease and overall well-being. Understanding Cholesterol Cholesterol is a crucial substance that plays a vital role in various bodily functions. While it often gets a bad reputation, it is important to understand that cholesterol is essential for our overall health. Our liver is primarily responsible for producing the cholesterol needed by our body, while a smaller amount is obtained through the foods we eat. One genetic condition, Familial Hypercholesterolaemia (FH), is where there is a fault in one of the genes involved in removing cholesterol from the blood via your liver. It happens when you inherit a ‘faulty’ gene (also known as an ‘alteration’ or ‘mutation’) from one of your parents. Many people go instantly to a no fat diet and this is not the answer. Using a healthy diet with select medication is required still ensuring healthy fats are not completely avoided. The Flawed Cholesterol-Heart Disease Connection Numerous studies have questioned the long-held belief that consuming foods high in cholesterol directly leads to elevated blood cholesterol levels and an increased risk of heart disease. Research is shedding more and more light on this topic, suggesting that the impact of dietary cholesterol on blood cholesterol levels may be minimal when compared to other factors such as overall diet quality and lifestyle choices. This has implications for individuals looking to make informed decisions about their dietary choices and overall cardiovascular health and I am so delighted to see this out-dated belief being challenged. Cholesterol – Focus on the Real Culprits Heart disease and poor health are complex issues cannot be solely due to one factor, such as cholesterol. Rather than singling out cholesterol, it is important to address the role of other factors that are involved. These include the well-known like lack of exercise, unbalanced diet, obesity, stress, lack of sleep, alcohol, smoking, and others not so obvious like trans fats, medications, diabetes, hormone dyregulation, an underactive thyroid, poor kidney function. The two primary factors I wish to expand on in this blog are high-sugar diets and processed seed oils. Both of which are unnecessary but deeply ingrained in our eating habits worldwide and are related to heart disease and poor heart health when consumed in the modern diet. High-Sugar Diets and Heart Disease A high intake of added sugars, particularly refined sugars found in ultra-processed and processed foods and sugary beverages, leads to chronic inflammation and oxidative stress in the body. Dietary sugars mainly refer to fructose and glucose which are naturally present in fruits and some vegetables. The molecular formula you may remember from school biology is C6H12O6 and they are isomers of each other. Fructose and glucose are both considered to be sweet sugars, fructose is however the sweeter of the two but here is the important part – fructose is absorbed differently in the body. Unlike glucose, which is used by cells as an energy source, fructose is metabolized by the liver, where it promotes the synthesis of fat. High Fructose Corn Syrup (HFCS) is a common sweetener and preservative made from the simple sugars fructose and glucose. HCFS-55 and HCFS-42, are the most commonly utilized form that are used in beverages and baked goods. As you can gusess the numbers indicate the amounts so HCFS -55 contains 55% fructose and HCFS-42 and 42% fructose, respectively, with the remainder of the of the syrup being glucose. Since the 1970s, the amount of HFCS has increased in foods firstly in the USA but are now common within the “Western diet” consumed worldwide. The consumption of these types of processed sugars, particularly in sugary soft beverages (SSB), became a major contributor to sugar intake, and the correlation between sugar-sweetened beverages (SSB) and cardiometabolic diseases highlights the potential impact of fructose and glucose on our health. Cholesterol intake or Triglyceride Imbalances? So why worry? Well increased sugar consumption stimulates the liver to convert excess sugar into triglycerides, a type of fat, and it is elevated triglyceride levels in the blood that are strongly associated with an increased risk of heart disease. As highlighted the consumption of processed sugar has reached worrying levels in our modern diet and I see this in my everyday practice. Patients are providing food diaries doing their best to eat what they consider healthy for their heart; all low fat, and in fact they are more inflamed than ever with not paying attention to the processed sugars they are consuming. While natural sugar can provide a quick burst of energy and is fine as part of a balanced intake, excessive intake can have detrimental effects on our health. As mentioned elevated levels of triglycerides in the blood have been identified as a significant risk factor for heart disease. When triglyceride levels rise above normal limits, it can lead to plaque buildup in the arteries, increasing the chances of heart disease and related complications. I explain and teach this to my patients. It is crucial for individuals to monitor and decrease their sugar intake, they are also required to check blood levels and maintain healthy triglyceride levels, this will reduce their risk of heart disease and other inflammatory conditions. Processed Seed Oils and Heart Disease So what about seed oils? The imbalance of omega-6 and omega-3 fatty acids is a common dietary concern. Omega-6 and omega-3 fatty acids are both essential fats that our bodies need for various functions, such as proper brain function, healthy skin, and the regulation of inflammation. However, in today’s Western diet, the ratio
The Negative Impact of Ultra-Processed Foods on Your Health
Ultra-processed foods and what you need to know. In today’s fast-paced world, convenience often takes precedence over nutrition and that happens to us all. Unfortunaltey ultra-processed foods have become a staple in many people’s diets, offering quick and easy solutions for busy lifestyles. These foods can have detrimental effects on our health and well-being. As a dietitian with 26 years of experience, I have witnessed the growing consumption of ultra-processed foods and its impact on individuals. In this blog, we will explore the negatives of ultra-processed foods and understand why they should be minimized in our diets. Ultra-Processed foods – what are they? The NOVA food classification system, developed by researchers from University of São Paulo in Brazil, is where the phrase ‘ultra-processed foods’ originates from. The food products are classified into four groups depending on the extent of processing they have undergone during their manufacturing: Unprocessed or minimally processed foods are those that have undergone minimal or no alteration and contain no added ingredients. This includes fruits, vegetables, milk, fish, pulses, eggs, nuts and seeds in their natural state. 2. Processed ingredients Processed ingredients are used to enhance the flavour of certain foods, such as salt, sugar and oils. These ingredients are usually not consumed by themselves, but rather combined with other foods for added flavour. 3. Processed foods Processed foods are food items which are derived from groups 1 and 2, and modified in a way that one can replicate at home. Examples of such foods include making jams, pickles, canned fruits, veggies, making breads, cheeses. 4. Ultra-Processed foods Ultra-processed foods usually contain more than five components and ingredients that aren’t common in home cooking. These can include preservatives, emulsifiers, sweeteners, synthetic colours & flavours. Due to their additives, these food items are able to maintain their shelf life for an extended period of time. Examples of Ultra-Processed Foods Ultra-processed foods include ham, sausages, frozen waffles, nuggets, crisps, pizza, mass-produced bread, breakfast cereals, biscuits, carbonated drinks, fruit-flavoured yogurts, instant soups, icecreams and frozen desserts Unprocessed or minimally processed foods Fruit, vegetables, eggs, meat and grains. Processed culinary ingredients Sugar, salt, butter, lard, oils, vinegar Processed foods Freshly made, unpackaged bread, tinned fruits and vegetables, salted nuts, ham, bacon, tinned fish and cheese So why worry about Ultra-Processed Foods? Research on Ultra-Processed Foods Studies from the University of Sao Paulo in Brazil have found that excessive UPF intake (more than 56.8 per cent of the diet) increases the risk of type 2 diabetes, cardiovascular disease and cancer. In 2019, a study published in The BMJ found that people who ate a lot of UPFs (more than four servings a day) were at a 62 per cent greater risk of premature death from all causes than those with a low consumption. For each individual serving of UPF, the risk of death increased by 18 per cent. Conclusion While ultra-processed foods offer convenience and ease, it is important to recognize their negative impact on our health. As a dietitian, I encourage individuals to prioritize whole, minimally processed foods in their diets. By focusing on fresh fruits, vegetables, lean proteins, whole grains, and healthy fats, we can optimize our nutrient intake, support overall well-being, and reduce the risk of chronic diseases. Remember, small changes in our dietary choices can have a significant impact on our health in the long run. So, what to do next or for anything else.. If you are needing help with your diet and health, wanting to reduce Ultra Processed foods in your diet or anything else… we can assist you with this. Maybe you wish to change your eating habits, stop tracking or need help optimising the foods you eat and are not sure what programme to select, please do contact us. We would love to help you or your family and friends with any nutrition-related queries big or small. If you want to book your programme TODAY we would love to help you. You can book a 121 Dietitian Programme today by clicking on the link below If you have enjoyed this blog we would love you to share this with your family and friends on your social media channels. Do visit our YouTube Channel for more on keeping your health optimal. If you are interested in how I overcame my Thyroid Autoimmune Condition do check out the About section below Before you go please check out our 121 Dietitian Shop created specifically for optimising your health. Gillian x
9 Healthy Snacks to Fuel Your Sport Performance and Maximize Your Results
What are Some of the Best Healthy Snacks for Athletes? Incorporating nutritious healthy snacks into your daily diet is crucial for optimal performance & health whether you are a beginner or a trained athlete. The right snacks can provide the energy and nutrients needed to perform at your best. To help you make the right choices, I have compiled a list below of some of the best healthy snacks for everyone at any time of the day. If you know anything about me and my background you may know that I am not shy in telling you that you don’t need to buy into the commercial crap that is out there, sucking your hard-earned cash and filling you up with nasty fake ingredients that can disrupt your gut and adding to your inflammation. I have run thousands of nutritional programs and offered guidance to people of all ages, resulting in I am proud to say countless successes. After 30 yrs of daily clinics I know what works best for you as an individual based on your lifestyle, your health background, your activity, your ability to cook, genetics (if you have results from Lifecode GX) the access you have to the shops and foods, your likes and dislikes, if you are needing to cook for others, how much time and money you can afford to spend and much more. The depth and breadth of my work is vast and includes working with people who come to me very unwell or unfit. I work with them to successfully improve their energy to get out of bed, to getting them out of the house, and from this to 5km, gym or whatever their goal is. In contrast to the other end of the spectrum, I have had the pleasure of designing programmes for athletes of all abilities including the commonwealth games and Olympic athletes! What I want to highlight here is that everyone needs to fuel their bodies with the right nutrients both macro and micro- getting the proper fuel whatever the stage you are at is 80% of the most important part – the exercise is the last 20%. So what can you do to fuel your body? If you are living off processed protein-packed bars and shakes – it’s time for a rethink. Long-term quality of life being as fit and optimal in health is truly all our goals. Consuming these products may provide you with short-term results but often they just cause more problems down the track with weight issues, health problems, nutrient overload or deficiencies, costs, and confusion. What you want to be working on is nutrient-rich choices, proteins, carbohydrates, fruits and vegetables, these meals and snacks will help you fuel your workouts and reach your fitness goals. The more flexible you are with your diet and lifestyle the more likely for long-term success. The Best Sources of Natural Energy for Improving Performance The best sources of natural energy for athletic performance include, yes, you guessed it; complex carbohydrates, protein, healthy fats, and fibrous fruits and vegetables. These foods are just the same as you would eat for your health and well-being so nothing new or fancy. Many people come to me scared as they really hate these healthier foods and think I am going to make them suffer! This is totally understandable and it is lovely to alleviate their fears within the first few minutes of our appointment. I always explain: if you have fueled your body with ready meals, crisps, takeaways, sweets, and biscuits, your body expects this and your gut bacteria signals to the brain to continue with this food supply. All we have to do is find the areas that need to change, reset the gut bacteria and hey presto! Better diet, better performance, visible results, better sleep, mood…….. The best news is that it is easy to change you just need to know how. Availing of one of our personalized programmes allows for you to get it right once and for all. Healthy Snacks So if you’re looking for a quick and nutritious snack before or after your workout, check out this list of some of the best healthy snacks for athletes. If you want more in-depth recipes, shopping list and snacks that are designed for you do get in touch. 1. Tasty Portable Mix – mix in a tub some seeds, nuts, dried fruit and dark chocolate 2. Bananas Delight – 1 fresh medium banana with some high-fibre crackers or homemade bun 3. Nut Butter – add fruits and vegetables for a quick refreshing protein fibre snack 4. Homemade Protein Smoothie – suitable fruits and vegetables, milled seeds can be blitzed into a dairy or non-dairy liquid for speed and convenience 5. Powerful Greek Yogurt – seeds and berries tasty for a quick pre and post-workout with powerful anti-inflammatory benefits! 6. Peas Bikram style! – flavour up all varieties of peas and roast them for some amazing portable results 7. Energy Bars – homemade mixing fibre flakes, with tasty easy store cupboard ingredients.. 8. Eggs in 60 – pop a couple of eggs into water and heat in the micro for a super tasty snack 9. Mighty Flakes with Milk – again don’t just go for the common cardboard flakes – try different tasty grains – quinoa, buckwheat, amaranth…different milks to suit and more. Not only do they provide soluble fibres but fabulous nutrients including protein and iron. These snacks are versatile and can be altered to suit your specific needs eg: coeliac, vegan, low salt etc. We can assist you if you need to make any dietary changes. Delicious Recipe for a Speedy Post-Sport Meal Sun-dried Tomato and Olive Pita Pockets Ingredients: * 2 whole wheat pita pockets * 1/4 cup sun-dried tomatoes, chopped * 1/4 cup black olives, sliced * 2 tablespoons feta cheese/ feta vegan * 1/4 cup cucumber, diced * 2 tablespoons extra-virgin olive oil * 1 teaspoon oregano * Salt and pepper to taste Instructions: So, what
Fostering Positive Body Image in Weight Management: Insights from a Registered Dietitian
Positive Body Image In a world bombarded with conflicting messages about weight and body image, it is crucial to seek guidance from experts who can provide evidence-based perspectives to give you a Positive Body Image. As a registered dietitian, I have immersed myself in the world of weight management and body image over the past 26 yrs, blending scientific knowledge with a compassionate approach. In this blog, I will be exploring a few different areas of balanced nutrition, mindful practices and enabling self-acceptance. With my expertise in this area, I hope to encourage individuals to believe they can too reach these goals. The Balancing Act of Weight Management: Weight management is a delicate balance between nurturing our bodies and maintaining a healthy weight. Instead of succumbing to fad diets or quick fixes, the focus I believe is on sustainable lifestyle changes that support overall well-being. As a registered dietitian, and a Hashimoto’s sufferer myself (Gillians Story) I promote a comprehensive approach that encompasses fixing the gut, checking bloods, balancing nutrition, portion control, regular physical activity, mindful eating and much more. By embracing this full-body holistic perspective, we can release the handbrakes and build a healthy relationship with food and establish habits that nourish both our bodies and minds. I firmly believe in focusing on internal well-being from the outset and the rest will fall into place. A great analogy: Just as you don’t fix the exhaust when you see blue smoke, but rather fix the engine, the same is true for our bodies. The first step… Is by making contact and believing you are good enough to make the changes with professional help. Nurturing Positive Body Image: Positive body image is not solely defined by societal standards, but rather by our perception of ourselves and how we feel in our own skin. I’m familiar with society’s unrealistic standards of beauty, and the negative effects this has on people. In the 80s, when I was growing up magazines featured skeletal models, sharing harmful advice and contributing to a culture of self-loathing. We’ve been exposed to this kind of advertising while shopping, socialising and browsing online. It has been actively encouraged and continues to be an integral part of the digital experience. By self-compassion, and surrounding ourselves with positive influences, we can begin to redefine body image on our own terms. This journey towards positive body image is not straightforward or easy, but it starts with us all, men and women, acknowledging our worth beyond physical appearance and embracing our unique qualities. I have had the privilege of helping and watching thousands of people move from being stuck fearful, depressed and alone to taking control, finding their inner harmony and sparkle with life again as they emerge from feeling trapped. It is honestly the best feeling ever. Empowering a Positive Body Image through Education: Education plays a pivotal role in transforming our understanding of weight management and body image. With over 25yrs of sifting right from wrong, my role has never been more important as I provide my patients with personalised, accurate, and reliable information about nutrition, debunking myths and misconceptions that often fuel unhealthy behaviours. Understanding the science behind weight management allows for informed choices, and healthier eating patterns, and allows for realistic goals that work with our individual needs and preferences. Education equips us with the tools necessary to navigate the complex landscape of weight management and body image with confidence. Cultivating a Supportive Environment: Creating a supportive environment is vital in the journey towards positive body image and sustainable weight management. Toxic people and toxic messages are hugely influential on all ages, social media driving this every minute of every day. Definitely surrounding ourselves with people who inspire and support us can build resilience and reinforce the importance of self-care. By seeking professional guidance from registered dietitians and engaging in support networks, you can navigate challenges, celebrate achievements, and share experiences in a safe and understanding space. Conclusion: Weight management and body image are multifaceted topics that require a nuanced approach. With my experience and qualifications as a registered dietitian, I know what works. A balance of a healthy gut, optimal nutrition, being active, mindful practices, and self-acceptance is the first level, If required blood testing and genetics (nutrigenomics) may be required to work a little more under the bonnet! Remember, you are not alone in this process. Seek the guidance of registered dietitians and surround yourself with a community that values your well-being beyond societal expectations. Together, we can unlock the handbrakes to assist any concerns you have with your weight and build a strong and positive body for a happier, healthier future. So, what to do next or anything else.. If you are needing help with your weight and body image worried you have a poor diet or ongoing stress and wish to change your eating habits or need help optimising the foods you eat and are not sure what programme to select, please do contact us. We would love to help you or your family and friends with any nutrition-related queries big or small. If you want to book your programme TODAY we would love to help you. You can book a 121 Dietitian Programme today by clicking on the link below If you have enjoyed this blog we would love you to share this with your family and friends on your social media channels. Do visit our YouTube Channel for more on keeping your health optimal. If you are interested in how I overcame my Thyroid Autoimmune Condition do check out the About section below Before you go please check out our 121 Dietitian Shop created specifically for optimising your health. Gillian x
